HomeRoast Digest


Topic: Creama and sugar... (13 lines)
1) From: David Jewett
<Snip>
I use baby spoons to add just a bit of sugar to my espresso. It's good 
straight, but just a bit of sugar makes it heavenly. I pick up some funky 
looking baby spoons at yard sales. Someday I'll actually get some demitasse 
cups too.
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