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Topic: Crack in FR lid (8 msgs / 294 lines)
1) From: Timothy A Reed
Hey guys,
My FR seems to have developed a crack in the lid. :(  I guess I'll be
ordering a new one, but does anyone know if I can use the old one in the
meantime?
-Tim
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The road that leads to nowhere
The road that leads to you
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2) From: John - wandering Texas
Tim,
    They are almost the same - the screen in the old lid has a finer mesh
and will restrict the airflow somewhat - so your times will change.
Mechanically they are the same.
John - who knows that the price of a new lid is $9 from the world famous Tim

3) From: Doug Cadmus
Hi, Tim.
I can't imagine why not.
It's not gonna 'splode or nothin'. And, um... if it does, well then I
didn't say that.
;)
-deCadmus
--
 ~brewed fresh daily~
www.bloggle.com/coffee
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4) From: Timothy A Reed
On Thu, 28 Feb 2002 21:37:21 -0600 "John - wandering Texas"
 writes:
<Snip>
mesh
<Snip>
Maybe I wasn't clear...  Can I continue to use the cracked unit until the
new lid arrives?
My roaster is the original model, not the Plus.
-Tim
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The road that leads to nowhere
The road that leads to you
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5) From: John - wandering Texas
OH!  I thought you had an FR and wanted to use the parts on the FR+
You can use high temp epoxy to rejoin the parts or seal the crack.   If the
lid is only cracked, I would think that it would have little effect on the
air flow and the production.  It really depends on the amount of air flow
increase as to whether it will alter the roasting profile.
Hope that's better :O)
John

6) From: Timothy A Reed
On Thu, 28 Feb 2002 22:44:08 -0600 "John - wandering Texas"
 writes:
<Snip>
I think my dad has some JB Weld lying around, but I'd wonder if it's
food-grade kind of stuff.  I also don't know if it's usuable on plastics,
but that's another story...
<Snip>
effect 
<Snip>
air 
<Snip>
So I guess the answer is "try it and see". :)  I kinda figured it would
be that, but I'm less concerned with the airflow than I am with a sticky
substance that seems to have formed around the crack.  I got lots of
smoke early on (like in first crack, way before I should have been
getting smoke of any sort) during my most recent roast (just this
evening) coming from that general area, so I'm assuming that that's what
caused it.
I guess it won't kill me (though it may be painful around the wallet) to
buy from my local roaster for a few days...
-Tim
In your heart you wonder which of these is true
The road that leads to nowhere
The road that leads to you
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7) From: John - wandering Texas
Tim;
    the lid material is bakelite and bonds easily with almost any epoxy.
The epoxy won't come into contact with the beans unless of course the break
is in the filter cone that extends down into the roasting chamber.     I
wouldn't be at all intimidated by the process - but then I moved to the
southern tip of Texas - so I don't always make sense :O)
John

8) From: Todd Smith
I used JBWeld to rejoin a crack on the cover of
my Hearthware Precision  after I dropped it on
the floor.
   It's been working great for over a month, so
I'd certainly recommend it as an immediate fix
for your Freshroast lid.
     Todd


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