I've got a store in town that is interested in carrying my coffee. They said they are strictly a "natural product" store and asked me if my coffees are all natural...brain fart...."Uh i guess so." I don't know that i've been asked or heard of "all natural coffees."
Am i missing something obvious? The only thing i could think of is if i were to add flavor oils, then it would no longer be natural? I feel i can safely say that it's grown "naturally," then i roast it. They didn't ask about organic or fair trade, they specifically said natural. I've got a meeting with them next week and would like to present myself a little bit smarter than i did today! A true DUH moment.
Thoughts? Natural vs un-natural coffee?
Thanks in advance!
Michael BB'ham, AL
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