I think that one of the qualifications of CSA should be that when traveling
you bring your own brew.  I will be going to Bend this weekend, and will be
packing at least 2 homeroasts as there is nothing out there that can
compare!!
Les
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 Thank you all for revealing the possibilities of
enjoying good coffee at restaurants! I've only had the
courage to bring my own  home roasted and fresh ground
in Mexico where folks tend to be more flexible-pay a
peso for the hot water and be weird, who cares. But
knowing that folks like yourselves are doing it in the
USA... I'm gonna try it here in Canada, I've been
eating at home for 20 years  for fear of resteraunt coffee.
=====
Charlie  "no te rajes!" Herlihy                          The perfect bean + the perfect roast + the perfect brew = a perfect moment in a short, tough life
  Muchisimas Gracias coffee growers of the world !
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