>>> take out your FreshRoast and make a batch Thanks, Mike. I was thinking about that. First, though, I've been meaning to check out the pattern of first crack to cooldown (I kept good notes). It would be interesting to compare to the Alp's pattern. When I heard that Tom was running low of the Timor I ordered another 5 lbs. He'll get another, I'm sure, but I'm quite attached to that one... KT |
<Snip> lbs. <Snip> Kathleen, we are alike in that respect...The minute I saw that Tom had posted he was running low on St. Helena's I had to have a couple more lbs...I've only got about 50 lbs of green beans I've bought in the last 30 days, so we weren't going to run out of coffee. It's just that ~fear~ of not having the one you want when you want it. On another note, kudos to Tom & Maria. Most places today say "running out" and it really means sometime in the next decade. So far, I've seen Tom say it twice in the past few weeks and that's the way it happened. I missed out on my Kowali Peaberry reorder because I waited a week. Mike |